Trays and Specialties

A size Small serves 12-15 and a Large serves 25-30.
*****All items are subject to slight changes based on availability and quality.

1. Sandwich Tray
   Assorted sandwiches made with Boar’s Head meat and cheese, cut in half
   $4.95 per sandwich · 8 sandwiches minimum
2. Fresh Fruit Tray
   The season’s freshest fruit - cantaloupe, honeydew, pineapple, grapes, and strawberries
   Small: $32 · Large: $60
3. Crudite Tray with Roasted Pepper Dip
   Carrots, celery, red bell peppers, cucumbers, and asparagus
   Small: $32 · Large: $60
4. Dessert Tray
   The Market’s freshest cookies and brownies, garnished with fresh fruit
   Small: $32 · Large: $60
5. Santa Feast Tray
   Tortilla Wedges, tortilla chips, homemade salsa and Southwest Cheese
   Small: $30 · Large: $50
6. Scoops Tray
   Feastivities Artichoke Dip, Spinach Dip, and Southwest Cheese all on one tray
   Small: $32 · Large: $60
7. Erin’s Pickle Platter
   Jeddy’s pickles, assorted olives, artichoke hearts, and marinated cheese
   $25.00
8. Beef Tenderloin Tray
   Marinated and served with Asparagus and Tomato salad. Yields 50 to 100 thins slices
   Small: $65 · Large: $105
9. Marinated and Grilled Beef Tenderloin
   Can be ordered with rolls- $4.95 per dz.- and sauces-$4 per pt.
   $120.00
10. Smoked Salmon Tray
    Served with chopped egg, capers, chopped red onion, cream cheese, lemon and crackers
    Small: $35 · Large: $50
11. Hot Smoked Salmon Tray
    Feastivities cured and hand smoked salmon. Flaky and good! Try it!
    $50.oo per side
12. Steamed Shrimp Platter
    Served with Cocktail Sauce -Remoulade Sauce $4 per pt.
    Average $25 per pound · 2lb. minimum