Easter 2008 Menu

Feastivities Easter Eats 2008

Items listed on this menu are the ONLY items that can be ordered for Easter. Many other items will be available in our market on a first-come-first-served basis.

Please note: Sides: 9×13 serves 8-12 and 1 quart serves 3-5

• Sweet Tea Fried Chicken Strips
  Marinated in sweet tea, breaded, and fried. Try it, it’s GOOOOD!
  ____$8.00 a package
• Brown Sugar Ham
  Ham crusted with brown sugar. Yummy!
  ____ $8.00 per lb.
• Macaroni and Cheese
  The BEST in town!
  ____ 9×13 - $30
  ____ 1 quart - $11
• Southern Style Green Beans
  ____ 9×13 - $25
  ____ 1 quart - $10
• Creamed New Potatoes
  Baby new potatoes served with traditional Mornay Sauce
  ____ 9×13 - $30
  ____ 1 quart - $11
• Corn Pudding
  ____ 9×13 - $30
  ____ 1 quart - $11
• Hot Chicken Salad
  Creamy chicken and rice topped with cheese and potato chips.
  ____ 9×13 - $40
  ____ 1 quart - $13
• Salads
  ____ Cranberry Nut Green Salad - $8
  ____ Lime Dream Gelatin Salad - $8
  This is sooooooo good, we promise!
• Deviled Eggs
  ____ (dz.’s only please) - $12
• Bread
  ____ Parmesan Pull Apart - $4.75
  ____ Yeast Rolls - $4.75 per dozen
• Desserts
  ____ Chocolate Cream Pie - $20
  ____ Coconut Layer Cake - $25
  ____ Carrot Bundt Cake - $20

Please place order by 3 p.m. Wednesday, March 19th!
Fax us at 817.377.3054, come by, call or e-mail to info@feastivitiesinc.com. Please call to confirm your faxed or e-mailed order.

If faxing your order, please download and complete our Easter Menu 2008 Order Form and fax to the number provided below.

Fax: 817.377.3054
Phone: 817.377.3011
Email: info@feastivitiesinc.com
Online: Key in your preferences in our Online Order Form.

Pick-up is Saturday, March 22nd between 9 and 1
NO CHANGES OR CANCELLATIONS WILL BE ACCEPTED AFTER 3 P.M., Wednesday, March 19th.
All unclaimed orders will be billed in full.